About Bluehour:
Twilight, or Any Time of Day That Elicits Heightened Emotion... the Deï¬nition of Bluehour, But in Portland It Has Come To Mean "great Place To Eat and Drink." Since September 2000, Bluehour, in the Pearl District Has Been Portland’s Premier Modern Mediterranean Restaurant. the Dining Room At Bluehour Is A Modern Classic, Designed by Renowned Architect Brad Cloepï¬l, Who Also Conceived the Adjacent W+k Headquarters. the Space Affords Intimacy and Conviviality in A Labyrinth of Corners Created With 16 Foot Tall Dark-Green Drapery Panels That Move and Change According To the Desired Mood and Time of Day. for Casual or Special Occasions Bluehour Has Different Menus To Suit Many Cravings. the Bar Menu Served All Day and Late Night Has Standards Like Our Chef's Signature Spaghetti and One of Portland’s Best Hamburgers, But the Dining Room Menu, Served At the White Table-Clothed Tables Features More Creative, Sensuous and Satisfying Dishes Such As the Gnocchi With Black Truffle and Fontina, and the Salmon With A Horseradish Crust, Attributed To Terrance Brennan. Twilight, or Any Time of Day That Elicits Heightened Emotion... the De?nition of Bluehour, But in Portland It Has Come To Mean "great Place To Eat and Drink." Since September 2000, Bluehour, in the Pearl District Has Been Portland’s Premier Modern Mediterranean Restaurant. the Dining Room At Bluehour Is A Modern Classic, Designed by Renowned Architect Brad Cloep?l, Who Also Conceived the Adjacent W+k Headquarters. the Space Affords Intimacy and Conviviality in A Labyrinth of Corners Created With 16 Foot Tall Dark-Green Drapery Panels That Move and Change According To the Desired Mood and Time of Day. for Casual or Special Occasions Bluehour Has Different Menus To Suit Many Cravings. the Bar Menu Served All Day and Late Night Has Standards Like Our Chef's Signature Spaghetti and One of Portland’s Best Hamburgers, But the Dining Room Menu, Served At the White Table-Clothed Tables Features More Creative, Sensuous and Satisfying Dishes Such As the Gnocchi With Black Truf?e and Fontina, and the Salmon With A Horseradish Crust, Attributed To Terrance Brennan.
Established in 1990, Bluehour is located at 250 NW 13th Ave in Portland, OR - Multnomah County and is a business listed in the categories American Restaurants, Restaurants/Food & Dining, Eating Places, Full-Service Restaurants, Limited-Service Restaurants, European Cuisine, French Restaurants and North American Restaurants. After you do business with Bluehour, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Bluehour.
Categories: American Restaurants, Restaurants/Food & Dining, Eating Places, Full-Service Restaurants, Limited-Service Restaurants, European Cuisine, French Restaurants and North American Restaurants
Price Rating: $$$$
Meals Served: Dinner, Lunch, Late Night
Alcohol Served: Full Bar
Online Menu
Location Features: Dine In, Reservations
Year Started: 1990
Business Hours:
Sunday: | 10:00am to 10:00pm |
Monday: | 04:00pm to 11:00pm |
Tuesday: | 04:00pm to 11:00pm |
Wednesday: | 04:00pm to 11:00pm |
Thursday: | 04:00pm to 11:00pm |
Friday: | 12:00am to 04:00pm |
Saturday: | 12:00am to 10:00am |
- All-You-Can-Eat
- American
- American Food
- American Restaurant
- Appetizers
- Banquet Hall
- Brews
- Buffet
- Camarones
- Carry Out
- Clams
- Dine Out
- Eat In
- Family Dining
- Gardens
- Ham
- Hamburger
- Insalata
- Lasagna
- Live Entertainment
- Lounge
- Meats
- Pick Up
- Pizza
- Pollo
- Pork
- Restaurant
- Ribs
- Salmon
- Sandwiches
- Shrimp
- SIDES
- Sit Down
- Sliders
- Soups
- Steak
- Supper
- Take Out
- weddings
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